Electronic Journal of Biotechnology is an international scientific electronic journal, which publishes papers from all areas related to Biotechnology. It covers from molecular biology and the chemistry of biological processes to aquatic and earth environmental aspects, computational applications, policy and ethical issues directly related to Biotechnology.

The journal provides an effective way to publish research and review articles and short communications, video material, animation sequences and 3D are also accepted to support and enhance articles. The articles will be examined by a scientific committee and anonymous evaluators and published every two months in HTML and PDF formats (January 15th , March 15th, May 15th, July 15th, September 15th, November 15th).

The following areas are covered in the Journal:

? Animal Biotechnology

? Biofilms

? Bioinformatics

? Biomedicine

? Biopolicies of International Cooperation

? Biosafety

? Biotechnology Industry

? Biotechnology of Human Disorders

? Chemical Engineering

? Environmental Biotechnology

? Food Biotechnology

? Marine Biotechnology

? Microbial Biotechnology

? Molecular Biology and Genetics

?Nanobiotechnology

? Omics

? Plant Biotechnology

? Process Biotechnology

? Process Chemistry and Technology

? Tissue Engineering

《Electronic Journal Of Biotechnology》是一本由UNIV CATOLICA DE VALPARAISO出版商出版的专业工程技术期刊，该刊创刊于1998年，刊期Quarterly，该刊已被国际权威数据库SCIE收录。在中科院最新升级版分区表中，该刊分区信息为大类学科：工程技术 3区，小类学科：生物工程与应用微生物 3区；在JCR（Journal Citation Reports）分区等级为Q3。该刊发文范围涵盖生物工程与应用微生物等领域，旨在及时、准确、全面地报道国内外生物工程与应用微生物工作者在该领域取得的最新研究成果、工作进展及学术动态、技术革新等，促进学术交流，鼓励学术创新。2021年影响因子为2.826，平均审稿速度平均2月。