The major aims of the journal are to report recent progresses in crop sciences including crop genetics, breeding, agronomy, crop physiology, germplasm resources, grain chemistry, grain storage and processing, crop management practices, crop biotechnology, and biomathematics.

The regular columns of the journal are Original Research Articles, Reviews, and Research Notes. The strict peer-review procedure will guarantee the academic level and raise the reputation of the journal. The readership of the journal is for crop science researchers, students of agricultural colleges and universities, and persons with similar academic levels.

《Crop Journal》是一本由KEAI PUBLISHING LTD出版商出版的专业农林科学期刊，该刊创刊于2013年，刊期6 issues/year，该刊已被国际权威数据库SCIE收录。在中科院最新升级版分区表中，该刊分区信息为大类学科：农林科学 1区，小类学科：农艺学 1区；植物科学 1区；在JCR（Journal Citation Reports）分区等级为Q1。该刊发文范围涵盖农艺学等领域，旨在及时、准确、全面地报道国内外农艺学工作者在该领域取得的最新研究成果、工作进展及学术动态、技术革新等，促进学术交流，鼓励学术创新。2021年影响因子为4.647，平均审稿速度22 Weeks。